Our food is made fresh in small batches. It's normal for it to take 45 minutes to an hour when we are busy. Relax, enjoy a beer.
Tender basmati rice accompanied by a teriyaki chicken stirfry! Housemade teriyaki sauce envelopes the oven roasted chicken breast, red and green peppers, red onion, carrots and celery, topped with green onions and sesame seeds! Ask for a drizzle or sriracha for added spice!
A double layer of tortilla chips loaded with cheddar and mozza cheeses, black beans, tomatoes, red onions and pickled jalapenos. Smothered with spicy chip sauce and flaked black pepper for the win. Served with sour cream and house made Pico
Add spicy chicken or pulled pork for $4
House made guacamole $4
Smoked bacon $5
Made in house, this chickpea hummus has a subtle garlic flavor and lemon finish. Made fresh daily and served with your choice of tortilla chips, carrots and celery sticks, or warm naan bread.
Add carrot and celery sticks for $2
Add naan bread for $1 each
Add tortilla chips $2
A bowl of tortilla chips and your choice of house-made pico de gallo salsa or house-made guacamole
The Floer family pretzel business started because they truly believe d that their secret family pretzel seasoning was the best!
A crispy, salty, pull-aparty pretzel served with beer cheese or grainy mustard. Feel like you need two dips? Add 2$ and it’s yours!
A set of two giant pizza dough knots, slathered in garlic butter, topped with mozzarella, baked in the oven and served with house made marinara. Add an extra knot - $5
All sandwiches are served with a side of kettle chips and roasted onion and garlic dip.
House-made blend of spiced beef and lamb served on warm naan bread with mozza cheese, plum tomatoes, red onion and iceberg lettuce. Drizzled in house made sweet sauce or tzatziki. Wanna spice it up a bit? Just ask for banana peppers!! You won't regret this Donair.
Our Signature Donair with DOUBLE THE MEATS. For serious hunger only. Our take on the Halifax classic. Made in house with a blend of beef and lamb and our proprietary spice blend. Warm naan bread, mozzarella, grape tomatoes, red onion, sweet sauce, iceberg lettuce. Served with a pickle slice, kettle chips and creamy garlic chip dip. The kitchen can not cut this behemoth in half.
Seasoned chicken breast, mozzarella, fresh red onions, grape tomatoes, cucumber and romaine lettuce on a buttermilk naan with house made tzatziki sauce.
House made pulled pork, spiced just right and cooked low and slow to perfection and topped with our house made sweet and spicy bbq sauce. Topped with cheddar, crunchy cabbage slaw and a pickle on the side.
Oven roasted chicken breast, thick-cut bacon, pepper and onion medley, banana peppers and cheddar cheese smothered in our BeerBQ sauce. Served on a ciabatta bun!
A kid or sensitive palate friendly sandwich. Oven roasted ciabatta smothered in garlic butter, cheddar and mozzarella cheese. Add ons: tomatoes $1/Onions $1/Bacon $3
Savory and warming, this curry bowl is made up of roasted chickpeas, chunky roasted carrots, roasted red and green peppers, roasted red onion and the creamiest yellow coconut curry sauce you've ever had. Served with basmati rice, topped with green onions and cilantro alongside a garlic butter naan.
Add roasted chicken $4
*Gluten free - naan has gluten
* Vegan - naan has buttermilk
A piping hot bowl of creamy beer cheese and elbow noodles. Topped with mozzarella and cheddar cheese and baked in the oven.
Add pulled pork or bacon - $4
Some of our menu items contain ingredients that are gluten free, however because we prepare items in the same facility that do contain gluten we cannot guarantee that any items are 100% gluten free.